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beetnik chocolate cake


there are other chocolate cake recipes here using beets but this one uses cocoa and other ingredients i have at home. i don't want to lose it but i haven't tried it yet. it's from mrs. arthur eldridge from the junior league of san antonio.


# # # # # # # # # # # # # # # #


  1. Cream eggs with sugar
  2. Mix the oil and beets into the egg mixture
  3. Sift the flour
  4. Salt
  5. Baking soda
  6. And cocoa into the beet mixture and blend
  7. Stir in the vanilla
  8. Grease a bundt pan and pour the mixture into the pan
  9. Bake at 350 degrees f
  10. For 30 minutes or until a toothpick comes out clean
  11. If you plan in icing the cake
  12. Let it cool at room temperature
  13. The cake stays moist for a long time

Step 9

Total Time in Minute 40

Ingredients Count 9

cooking beetnik chocolate cake

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Vegetable oil




Baking soda



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