• Mon - Sun : 8:30am to 9:30pm

beery potato salad


like all great recipes involving beer, with this one you open a can, pour half in the recipe, and drink the other half. perfect!


# # # # # # # # # # # # # # # # # # # # # #


  1. Boil potatoes in medium-size saucepan until just tender
  2. Peel and slice
  3. Fry bacon until crisp
  4. Break into small pieces and mix with onion
  5. Celery and salt
  6. Set aside
  7. Stir melted butter and flour in a small saucepan until blended
  8. Add mustard and sugar
  9. Slowly stir in beer and tabasco sauce
  10. Bring to boil
  11. Stirring constantly
  12. When it reaches a boil
  13. Remove from the heat and pour over potatoes
  14. Sprinkle with parsley
  15. Toss lightly and let stand one hour
  16. Add bacon mixture
  17. Toss gently and serve

Step 12

Total Time in Minute 80

Ingredients Count 12

cooking beery potato salad

See More Relate Photo









Dry mustard



Tabasco sauce

Fresh parsley

You may Interest

magic chicken noodle soup

my mom taught me how to make from scratch chicken noodle soup and i added to it until it was my own. when i was in college, i would make it for my friends and roommates when they were sick or even just feeling blue. that's how it earned the nickname magic magic  chicken noodle soup


almond bark popcorn

addicting and nice to give as gifts at christmas in a decorative tin. i'm basically posting this as my own reference as i keep loosing the recipe:) almond bark popcorn

apple raisin and nut muffins

very tasty and healthy looking (but not tasting!) muffins, the recipe is taken (with little variations) from apple  raisin and nut muffins

basbousa semolina cakes with syrup

from saad fayed, i love basbousa with coffee after a good meal. they are just enough to add that extra "umpf" to a meal. the syrup is not too sugary, but sweet enough to satisfy a sweet tooth. cooling period of 20 minutes not included. basbousa   semolina cakes with syrup

basmati coconut rice with mushrooms and zucchini

boiled rice is fine but often improves when other ingredients are added. the mushrooms and zucchini add texture and flavour to this dish. it is also a lot more colourful, serve with chicken dishes and curries. basmati coconut rice with mushrooms and zucchini

beau monde seasoning replacement

the beau monde seasoning that i've used has a very basic yet tasty flavor. the substitution recipes i've seen so far online and here have called for cinnamon, cloves and other things that i know i don't taste from the spice islands jar. as i kept lookin beau monde seasoning replacement

bosnian pita phyllo pie with spinach filling

this is one of the most delicious dishes i have ever come across. it is special to me because it is my husband's favorite dish from his old country. my mother in law and his aunt, both from bosnia, taught me how to make it, even though they do not speak m bosnian pita  phyllo pie  with spinach filling

bourbon glazed salmon

this is how this delicious salmon is served in some good restaurants and i have tried this good and similar recipe. enjoy it. bourbon glazed  salmon

broccoli dijon

i think i got this from world wide recipes, a recipe email zine i used to get. this sauce is really good on mashed potatoes, too. broccoli dijon

broccoli potato gratin

trimming the fat from a classic dish by using creamy yukon gold potatoes as the base of this dish - from good housekeeping magazine. broccoli potato gratin

caesar chicken breast

i found this recipe on a blog site. www.simplydailyrecipes.com i didn't see anything quite like it posted here yet so i'm adding it so i can find it when i'm ready to try it. caesar chicken breast

Tasting food recipes. Cooking.

Follow the food story Find cooking methods, recipes, tastings and everything about food here.

Follow us