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beer batter fish


my favourite way to cook fish. it just melts in your mouth! it also has a sweet taste, very good! cut the fish into 2-inch chunks to make pop-corn fish!


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  1. Mix beer and milk
  2. Whisk in flour
  3. Add remaining ingredients
  4. Batter fish and put in deep fryer until golden brown
  5. If too thick add more milk
  6. But remember its supposed to be very thick !

Step 6

Total Time in Minute 10

Ingredients Count 6

cooking beer batter fish

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Baking powder

White sugar

Lemon juice

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