a delicious finger food. eat your's first 'cuz the mob will devour the rest without saving any for the cook.
i found this recipe in a 2000 in style magazine. we make this a lot at my house in the hot weather. the only cooking you have to do is boiling water. you will need a food proccesor or a blender for this one. delicious and healthy!
worth every calorie !! this has got to be the best alfredo sauce i have tasted! easy to make and the add ins are endless. try crab alfredo or shrimp & broccoli, chicken and broccoli, asparagus ... yum yum!!
while sailing the sea of cortez, with not a leaf of lettuce in sight, i came up with this recipe one night. a welcomed change from tacos and burritos! shrimp or chicken can be added to make a complete meal!
here's a basic white cake that utilizes a slightly different mixing method that ensures success every time. this cake is slightly off white due to the butter and extract. it's a classic wedding cake. cover with any flavor classic butter cream.
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