this recipe is orginally a raisin drop cookie recipe but i ommited the raisins, cinnamon and vanilla and this is what you get. recipe may be double since it is only 1/4 of the orginal recipe if mixture is still dry after adding all ingridents add a small amount of milk or water to moisten it up.
this is a very old traditional recipe. it has a sweet and sour taste and is still enjoyed by many south africans. it was usually served after a sunday lunch. it can be served with custard or without as it is quite a moist pudding. serve hot.
a rich delicious soup. good as a part of suhoor or futoor (iftar) the meals before sunrise and fajr prayer and after sunset & maghreb prayer during the month of ramadan. here is what the original poster had to say, "this is not only the most popular dish
my sicillian father used to make this sauce at least weekly. usually we used fresh, ripe plum tomatos but i don't have his green thumb so my sauce uses the canned tomatos. this is a great basic sauce to start with. can be served as is over pasta or you
my name is king chief 9. i have created a salad that is not only healthy but good for your body's metabolism. eating salads like this speeds up the metabolism. with this salad you get protein and a meal that makes you feel good about yourself. i assure y
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