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our favorite tater tot casserole


i came up with this rendition of tater tot casserole one day when i didn't have any ground beef. my kids request this one a lot! i've also used recipe #278160 for the soup as well. :)


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  • Carbohydrates: 585.4
  • Fats: 74.0
  • Dietary Fiber: 9.0
  • Minerals: 80.0
  • Proteins: 53.0
  • Vitamins: 90.0
  • Water: 3.0


  1. Cook sausage and drain
  2. Add soup and stir
  3. Put soup mixture on bottom of 9x9 pan
  4. Place tater tots on top
  5. I like to cover it fairly well
  6. Sprinkle cheese over top
  7. Bake at 350 for 30 minutes
  8. You can optionally broil the top for a couple of minutes for a little extra crisp

Step 8

Total Time in Minute 50

Ingredients Count 4

cooking our favorite tater tot casserole

See More Relate Photo


Pork sausage

Cream of mushroom soup

Cheddar cheese

Frozen tater tots

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