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our favorite remoulade sauce



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  • Carbohydrates: 67.2
  • Fats: 9.0
  • Dietary Fiber: 1.0
  • Minerals: 2.0
  • Proteins: 2.0
  • Vitamins: 18.0
  • Water: 0.0


  1. Combine all ingredients in bowl
  2. Stir well
  3. Refrigerate until ready to use

Step 3

Total Time in Minute 5

Ingredients Count 8

cooking our favorite remoulade sauce

See More Relate Photo


Sour cream

Garlic cloves

Dijon mustard

Worcestershire sauce

Hot sauce

Ground red pepper

Green onions

Fresh parsley

our favorite remoulade sauce Related Video

































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