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our favorite buffalo chicken dip



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  • Carbohydrates: 555.7
  • Fats: 72.0
  • Dietary Fiber: 11.0
  • Minerals: 55.0
  • Proteins: 56.0
  • Vitamins: 72.0
  • Water: 1.0


  1. Combine all ingredients in a large sauce pan or dutch oven
  2. Heat over medium heat
  3. Stirring constantly until the cheeses have melted and start to bubble
  4. Transfer to a 2 quart casserole dish and serve with tortilla chips and / or celery sticks
  5. If made ahead of time
  6. Microwave 3-5 minutes or until bubbly
  7. Stir before serving

Step 5

Total Time in Minute 10

Ingredients Count 5

cooking our favorite buffalo chicken dip

See More Relate Photo


Cooked chicken breasts

Cream cheese

Shredded cheddar cheese

Ranch salad dressing

"franks red hot sauce"

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