• Mon - Sun : 8:30am to 9:30pm

our favorite breakfast pizza


this is a simple, yet different breakfast recipe. it can be modified easily by using different cheeses and meats. you can also double the recipe and make on a sheet pan. i posted this recipe on another site where it received rave reviews


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  • Carbohydrates: 525.9
  • Fats: 52.0
  • Dietary Fiber: 7.0
  • Minerals: 44.0
  • Proteins: 53.0
  • Vitamins: 65.0
  • Water: 9.0


  1. Preheat oven to 375 degrees
  2. Brown
  3. Drain and crumble sausage
  4. Separate crescent roll dough into 8 triangles
  5. Place in an ungreased 12 inch pizza pan with points toward the center
  6. Press together to form a crust
  7. Bottom of crust should be sealed and outside edge should be slightly raised
  8. Spoon sausage over crust
  9. Sprinkle with hash browns and top with cheddar cheese
  10. Beat together eggs
  11. Milk
  12. Salt and pepper
  13. Pour over crust
  14. Sprinkle with parmesan cheese
  15. Bake in preheated oven until eggs are setm
  16. About 25 to 30 minutes

Step 12

Total Time in Minute 40

Ingredients Count 9

cooking our favorite breakfast pizza

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Ground sausage

Refrigerated crescent dinner rolls

Frozen hash brown potatoes

Cheddar cheese




Ground black pepper

Parmesan cheese

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