i love these muffins and when i found this copykat.com recipe for them i knew i had to post this for safe keeping.
it's quite difficult to find green tomatoes at the local outdoor markets, so when i do find them in quantity i make these pickles. they will keep, it seems, forever. they are really tasty, but a bit time-consuming to make, however, they are really worth i
whipped this one up randomly one night and it turned out great. over did the heat a bit with the pepper flake, but even so it was quite good. i left the extra heat in the recipe, but feel free to halve or more if you don't like too much heat.
nice quick recipe for your next bbq. preparation time does not include one hour marinating time. the liquid marinade will give more of a steamed rather than baked texture. if you like spicy food don't be scared with the chili flakes, it will make the fina
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