from cooking light magazine. chicken thighs are simmered in a heady tomato sauce, then sprinkled with zesty gremolata and served on a bed of gruyere-laced polenta. chicken thighs stand in well for veal shanks in osso buco; their higher fat content, compared to other chicken parts, lets them hold up to long cooking or braising.
#Weeknight #Time-to-make #Course #Main-ingredient #Cuisine #Preparation #Occasion #North-american #Main-dish #Eggs-dairy #Poultry #Vegetables #American #Easy #European #Diabetic #Dinner-party #Holiday-event #Italian #Cheese #Chicken #Dietary #Meat #Chicken-thighs-legs #3-steps-or-less #4-hours-or-less
these tasty muffins are filled with apricot spreadable fruit(jam)or use your favorite such as peach or raspberry spreadable fruit. note:fruit,1.5 diabetic exchange. make-ahead tip; store baked muffins at room temperature, wrapped lightly in heavy foil, f
a great appetizer or side. my roasted asparagus recipe below do have salt i do suggest to go easy or omit it in the roasting as the prosciutto is salty. this is great at room temperature so it can be prepared ahead of time. or make with left over asparagu
this recipe can be spicy or mild by adjusting the amount of chilies. you can also adjust the calorie and fat content by using low or fat free sour cream and cheese. anyway you make it, this recipe is creamy and delicious.
this is a very basic sauteed chicken recipe that can be varied in many ways. you can add one tablespoon of fresh herb (such as rosemary, basil, tarragon) to the cooking chicken to change the flavor entirely. also, you can substitute chicken broth or red
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