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ospidillo cafe michigan hot dog chili sauce no 14



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  • Carbohydrates: 65.8
  • Fats: 6.0
  • Dietary Fiber: 7.0
  • Minerals: 5.0
  • Proteins: 8.0
  • Vitamins: 7.0
  • Water: 1.0


  1. Brown and drain the ground chuck and put into a large cooking pot
  2. Add all ingredients
  3. Except for one cup of water and the bouillon cube
  4. Bring the sauce to a slow boil over low heat
  5. Mash the bouillon cube in the cup of water and add to the sauce
  6. Allow the sauce to simmer
  7. Covered
  8. Over very low heat
  9. Stirring occasionally
  10. For 2 hours
  11. Serve over hot dogs
  12. My personal preferences for ingredient brands are heinz mustard and tupelo honey but any brands will do

Step 7

Total Time in Minute 150

Ingredients Count 15

cooking ospidillo cafe michigan hot dog chili sauce no  14

See More Relate Photo


Ground chuck

Tomato sauce


Barbecue sauce

Dried onion flakes

Chili powder

Dried ancho chile powder

Ground cumin

Garlic powder

Hot pepper sauce


Chicken bouillon cube

Fresh parsley

Prepared yellow mustard


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