fresh tasting pasta sauce using canned crushed tomatoes as described on america's test kitchens. use either muir glenn or tuttoroso crushed tomatoes because they use a lower processing temperature in the canning process and therefore are fresher tasting t
this is so tasty and not too sweet. it tastes great with a dollop of cool whip or ice cream. kellogs makes a low fat granola with raisins that works perfect in this recipe. i also use a firm pear. i adapted this recipe from a pillsbury cookbook.
this recipe was given to me by an indian colleague at work. he is desperately trying to get me out of cooking indian from a jar. i played around with his qtys used thighs instead of breasts and added the onions. even he was pretty impressed with this ef
this is a smooth healthy shake/smoothie that everyone could enjoy. little miss (dd) loves her to drink banana shakes/smoothies so i had to slightly modify this recipe for her to be able to enjoy it. i used a very ripe banana and didn’t have a fresh oran
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