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orzo grape and pistachio salad

Desciption

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Nutritions

  • Carbohydrates: 715.3
  • Fats: 57.0
  • Dietary Fiber: 52.0
  • Minerals: 0.0
  • Proteins: 38.0
  • Vitamins: 20.0
  • Water: 26.0

Steps

  1. Toast pistachios: take 1 cup of pistachios and put in a saucepan with the walnut oil
  2. Warm the oil and nuts together
  3. Be careful not to boil
  4. Saute garlic in a little olive oil
  5. Prepare orzo from package instructions
  6. When orzo has been drained
  7. Mix in enough of the pistachio / walnut oil mixture to coat the pasta
  8. Add lemon juice to taste
  9. Mix in sauteed garlic
  10. Add grapes
  11. And half the basil
  12. Chill for several hours
  13. Or overnight
  14. Before serving
  15. Add rest of basil
  16. Salt and pepper to taste
  17. And the rest of the pistachios

Step 10

Total Time in Minute 260

Ingredients Count 7

cooking orzo  grape and pistachio salad

See More Relate Photo

Ingredients

Orzo pasta

Red grapes

Pistachios

Basil

Lemon juice

Walnut oil

Garlic cloves

orzo grape and pistachio salad Related Video

 

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