• Mon - Sun : 8:30am to 9:30pm
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

orzo with blue cheese and walnuts

Desciption

simple orzo recipe, prepared like risotto. original recipe by pam anderson, published in the washington post, june 7, 2000.

Tags

# # # # # # # # #

Steps

  1. In a large saucepan
  2. Bring 1 quart of water to a boil
  3. Add the salt and orzo and cook until the orzo is tender and has absorbed almost all of the cooking liquid
  4. 8 to 9 minutes
  5. Stir in the butter
  6. Parmesan and blue cheeses and walnuts
  7. Serve immediately
  8. Watch carefully because nuts will burn quickly

Step 5

Total Time in Minute 20

Ingredients Count 6

cooking orzo with blue cheese and walnuts

See More Relate Photo

Ingredients

Salt

Orzo pasta

Butter

Parmesan cheese

Blue cheese

Walnuts

You may Interest

big easy gumbo

from january, 2011's issued of southern living. this is an easier version of the original because it uses pre-cooked chicken and canned broth. don't forget...heat your oil good before adding the flour for a flavorful and fast roux. good for oamc, too. big easy   gumbo

spicy pasta fagioli

saw this in a 2009 issue of family circle. i tweaked it a bit to suit our taste, and dh was very happy with the results. it's really easy to make and is ready in no time. the capicola gives it quite a bit of a kick--that's why i've tagged it (spicy)--so spicy  pasta fagioli

a cheesy creamy spinach quesadilla

ah mexico! such wonderful flavors come from there. here is a quesadilla with goat's cheese, cottage cheese and mozzarella cheese, enhanced with spinach, tomato and cilantro, and of course, some jalapeno pepper! a  cheesy creamy spinach quesadilla

amazing mushroom triangles

so simple but packs so much flavor! could do with a vegan pastry to make meat-product free. comes together very quickly, can be frozen and put directly in the oven and reheats well amazing mushroom triangles

apple cobbler with poached dried figs

this recipe is from russo's market in watertown, ma. it is a nice variation on this winter dessert staple. apple cobbler with poached dried figs

apricot oatmeal bars just like you remember

i am not much for sweets, but when i do develop a sweet tooth, this is what i make. please note: this is an adopted recipe and i hope to make it soonest. if you make it before i do, i would appreciate feedback, thanks ! zwt region: united states of ameri apricot oatmeal bars  just like you remember

bacon colby lasagna

this is a delicious lasagna that i make when i have a large crowd to feed. they always ask me for the recipe. it is from taste of home. bacon colby lasagna

bakery style breakfast cookies

these cookies will make your mouth sing! if you love the flavor thar toasted nuts have, you will love these cookies. they are not a doctored up oatmeal cookie, but like a really good energy bar/cookie. these have been adapted from a bakery called "tutti's bakery style breakfast cookies

banana carrot oatmeal bread

very healthy and delicious. my kids love it! banana carrot oatmeal bread

banana oat bran muffins

a yummy, healthy muffin with no added fat. banana oat bran muffins

becky s quick easy special stove top tuna casserole

a quick, easy one pan meal that won't heat up the kitchen on those hot summer days! kid friendly, if you omit the capers and use the lemon juice option vs. the wine. we like ours topped with parmesan cheese at the table. hope you enjoy. becky s quick   easy special stove top tuna casserole

bellini bar

this idea came from the food network where a chef pureed different fruits to let guests choose their flavor. i have included 6 different flavors for a perfect holiday or summer barbeque refresher. bellini bar

Tasting food recipes. Cooking.

Follow the food story Find cooking methods, recipes, tastings and everything about food here.

Follow us