this is adapted from the quaker oats vanishing oatmeal cookie recipe. i love oatmeal cookies, but most are too bland for me. my family gobble these up almost as soon as they come out of the oven. i use a small general purpose ice cream scoop to make unif
when autumn arrives, i especially love the taste of apples! while preparing sunday brunch, i came up with this simple recipe (if you can call it a recipe) that delivers big flavor with little effort. i'm calling it apple flip but i hope you'll call it jus
an old world bean soup recipe given to me by my husband's cousin's grandparents who are from the portuguese azore islands. you can follow the spice trade route with this recipe. pity that pink beans are not used much in cooking. they are so delicious! thi
adapted from fanny farmer recipe. i like the addition on cinnamon and vanilla, and sea salt provides better flavor then regular salt. ground sea salt is available in most grocery and gourmet or health food stores
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