• Mon - Sun : 8:30am to 9:30pm
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

orzo salad with tomatoes feta and red onion

Desciption

Tags

# # # # # # # # # #

Nutritions

  • Carbohydrates: 476.1
  • Fats: 39.0
  • Dietary Fiber: 16.0
  • Minerals: 12.0
  • Proteins: 26.0
  • Vitamins: 31.0
  • Water: 16.0

Steps

  1. Whisk vinegar
  2. Lemon juice
  3. And honey in small bowl
  4. Gradually whisk in oil
  5. Season with salt and pepper
  6. Bring broth to boil
  7. Stir in orzo
  8. Reduce heat to medium
  9. Cover partially
  10. And boil until tender but still firm to bite
  11. Drain
  12. Transfer to large wide bowl
  13. Tossing until cool
  14. Mix cherry tomatoes
  15. Feta
  16. Basil
  17. And red onions into orzo
  18. Add vinaigrette
  19. Toss to coat
  20. Season with salt and pepper
  21. Add pine nuts
  22. Toss
  23. Serve at room temperature

Step 14

Total Time in Minute 40

Ingredients Count 11

cooking orzo salad with tomatoes  feta  and red onion

See More Relate Photo

Ingredients

White wine vinegar

Lemon juice

Honey

Olive oil

Vegetable broth

Orzo pasta

Yellow cherry tomatoes

Feta cheese

Fresh basil

Red onion

Pine nuts

orzo salad with tomatoes feta and red onion Related Video

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

You may Interest

joe s peppermint cookies n cream brownies

tired of eating candy-cane joe-joe cookies straight out of the box? try them in this recipe! (note: this year i've also seen peppermint oreos, so you could use those if you don't have a trader joes near you). these delicious, fudge-y brownies are made joe s  peppermint cookies n cream brownies

amazingly easy grain free biscuits rolls

these are inspired by this masterpiece: http://www.food.com/recipe/easy-biscuits-135930. they're soft, tender, and make a great, protein-rich breakfast (or side!). no eggs to deal with, either. :-) amazingly easy grain free biscuits rolls

another crock pot roast

this recipe came about from me not having all the ingredients for another recipe ( that i discovered after i already used the 2 main ingredients!).makes a great roast! another crock pot roast

apple nut torte

my mom's most requested recipe. this is a moist cake with a crisp top. very easy to tote to pot lucks. try it, you'll like it! apple nut torte

baked catfish with cormeal crust

this works with almost any fish, and it's so easy! try it on a big bed of spinach, or with a gratin of zucchini, or with a fresh, spicy tomato salsa and a salad! baked catfish with cormeal crust

barbecue bbq or baked spiced rum caribbean chicken

get a little captain in you w/our caribbean chicken on the bbq or in the oven! have a grand time with this ez peezy recipe. this is a very versatile recipe too. we like to make kabobs, chicken and turkey breast burgers with this recipe. a whole combo o barbecue bbq or baked spiced rum caribbean chicken

beef coconut sates

this yummy sounding recipe got an honorable mention in the detroit free press 30-minute meals contest for mary bilyeu of ann arbor, mi. source: may 17, 2005, detroit free press beef coconut sates

belgian endive apple and almond salad

super simple and easy to throw together! simple dressing too! taken from thefreshmarket.com and posted for zwt. belgian endive  apple and almond salad

blueberry zucchini and banana bread

this came from my "dibs and dabs" of ingredients that i need to use. i had two zucchini from my brother-in-law, two over ripe bananas and a pint of blueberries left over from another recipe. i liked bread from each of these ingredients but decided to ex blueberry  zucchini and banana bread

bulgur wild rice casserole

did you know that wild rice is not actually rice, but the seed of a grass native to the lakes of the upper midwest and southern canada? bulgar is made by steam-cooking and drying whole-wheat kernels, then cracking them into pieces. from bh&g. healthy bulgur   wild rice casserole

chicken and pearl barley soup

this one's a real winter-warmer and the grains give slow-release energy. the wonder of this soup is the fact that half of it is blended, so it's a lot creamer than most barley soups. chicken and pearl barley soup

Tasting food recipes. Cooking.

Follow the food story Find cooking methods, recipes, tastings and everything about food here.

Follow us