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adobo is a very popular marinade for pork and other meats in the spanish-speaking caribbean and central america. the ingredients vary widely, but most have a base of oil, garlic and some type of acidic ingredient.
this recipe has gotten me out of innumerable kitchen emergencies, including unexpected guests, finicky guests, and kids on a hunger strike. it has become so popular in our world that many guests visiting (especially from out of town) request it in advanc
this is from the show throwdown with bobby flay, episode: chicken tikka masala. i posted this to go with the masala sauce(bobby flay), which i posted separately. i am trying to replicate a recipe i tried up in conn. enjoy!
i love this recipe because it is so quick, easy, and no mess to clean up. it's especially good when you have several kids over for breakfast, you can make the ingredients the night before. they can make their own. they turn out perfect every time! goo
this nourishing italian sauce makes an effortless saturday supper. the batch is generous, so there is plenty for guests or to freeze for weeknight suppers. serve with your favorite pasta. make ahead direction below. from canadian living magazine
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