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original mushroom souper rice



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  • Carbohydrates: 180.5
  • Fats: 0.0
  • Dietary Fiber: 0.0
  • Minerals: 0.0
  • Proteins: 7.0
  • Vitamins: 0.0
  • Water: 13.0


  1. Boil the soup and water or milk in a medium sauce pan
  2. Stir in the rice
  3. Cover and remove from heat
  4. Let stand 5 minutes
  5. Stir and serve !

Step 5

Total Time in Minute 10

Ingredients Count 3

cooking original mushroom souper rice

See More Relate Photo


"campbells cream of mushroom soup"


Minute rice

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