• Mon - Sun : 8:30am to 9:30pm

original nilla banana pudding



# # # # # # # # # # # # #


  • Carbohydrates: 255.6
  • Fats: 11.0
  • Dietary Fiber: 74.0
  • Minerals: 5.0
  • Proteins: 9.0
  • Vitamins: 12.0
  • Water: 14.0


  1. Mix 1 / 2 cup of the sugar
  2. Flour and salt in top of double boiler
  3. Blend in 3 egg yolks and milk
  4. Cook
  5. Uncovered
  6. Over boiling water 10 to 12 minutes or until thickened
  7. Stirring constantly
  8. Remove from heat
  9. Stir in vanilla
  10. Reserve 10 of the wafers for garnish
  11. Spread small amount of custard on bottom of 1-1 / 2-quart baking dish
  12. Cover with layers of 1 / 3 each of the remaining wafers and sliced bananas
  13. Pour about 1 / 3 of the remaining custard over bananas
  14. Continue to layer wafers
  15. Bananas and custard to make a total of 3 layers of each
  16. Ending with custard
  17. Beat egg whites on high speed of electric mixer until soft peaks form
  18. Gradually add remaining 1 / 4 cup sugar
  19. Beating until stiff but not dry
  20. Spoon over custard
  21. Spread evenly to cover entire surface of custard and sealing well to edge
  22. Bake at 350f for 15 to 20 minutes or until lightly browned
  23. Cool slightly or refrigerate several hours until chilled
  24. Top with reserved wafers just before serving
  25. Garnish with additional banana slices
  26. If desired

Step 18

Total Time in Minute 55

Ingredients Count 8

cooking original  nilla banana pudding

See More Relate Photo








Vanilla wafers


original nilla banana pudding Related Video

































You may Interest

minestrone salad

perfect for cookouts, grilling, potlucks and more! there are others with the same name on the site but the ingredients are different in this one from pillsbury get togethers magazine. this one is fresh and light and can be a meal or a side dish. it is ser minestrone salad

aeggkage egg cake danish baked omelet

adapted from best of scandinavian cooking. posted for zwt6. aeggkage  egg cake  danish baked omelet

agave nectar margarita

the best ever and so fresh!! you can find agave nectar where honey is found in the grocery store, but most likely in a whole foods or central market or any specialty grocery store in your area. agave nectar margarita

ancho chile marinade for meat ala chipotle

this is a recipe from a great "gourmet" taco joint called chipotle. they have 2 things, tacos and burritos. this place it totally crave-worthy! if you ever get a chance, try their carnitas soft tacos. so good! ancho chile marinade for meat ala chipotle

arugula basil pesto

skip the salt and pepper because the salty taste you'll get from the cheese and the arugula will give you a nice bite! i used optional recipe #149428 for the cheese. arugula basil pesto

baked brie with sun dried tomatoes

another great appetizer! you can make the topping the day before and refrigerate it under ready. baked brie with sun dried tomatoes

baked lemon chicken

my family loves this! it's moist, tender and lemony with a nice crunch! baked lemon chicken

baked strawberry cobbler

from florida's stawberry bake-off. baked strawberry cobbler

balsamico roast chicken and potatoes

this delicious pairing comes from "the italian country table" by lynne caspar. it's become a family favorite in my house, as well as a dish we frequently use for entertaining. don't let the ingredient list scare you - it's minced together and rubbed int balsamico roast chicken and potatoes

barbados punch

perfect for summer parties barbados punch

Tasting food recipes. Cooking.

Follow the food story Find cooking methods, recipes, tastings and everything about food here.

Follow us