i ate two great recipes from nancy sneed and dale! and thought
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i made these one time to go with soup that we were having for dinner. i made the dough balls too big and/or let them rise too much and they ended up being huge, but they were good and they were easy to make.
this turned out sooo good! though, next time i may add more ginger, since i heart ginger. i also will simmer the ginger/sugar syrup for longer. i am printing the recipe exactly as it is on his site below. measurements i used differently were: about 5t
these are an adaption of a recipe that i found in a reader's digest recipe booklet. i am listing these with gluten free options. if using a gluten flour these will probably turn out a little thinner. they are packed with lots of healthy, high fiber ingr
i love this dish because i am a huge fan of seafood especially smoked cod. i am on a lifestyle program of low carbs so i came up with this meal from a list of things i can eat. i hope you like it. tip: if you are on a lifestyle program then i believe pre
we love this recipe for blueberry muffins, they are perfect, tender and full of berries! i usually do 1/2 all purpose flour 1/2 white whole wheat. subsititute any milk (dairy or non) in this recipe and it works fine. *** i edited to change the mistake- it
i selected this lasagna because of it's ease to fix, satisfying to almost anyone, and i know that is nutritionally good. this dish can be divided into portions and frozen for later on. i serve a simple salad on the side along with garlic bread.
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