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oriental vegetable dip



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  • Carbohydrates: 93.7
  • Fats: 12.0
  • Dietary Fiber: 6.0
  • Minerals: 9.0
  • Proteins: 0.0
  • Vitamins: 5.0
  • Water: 1.0


  1. Mix together
  2. Chill and serve with raw fresh vegetables
  3. Very good with celery
  4. Mushrooms
  5. Carrots and cauliflower
  6. You may need to thin it with 2 tsp of milk after chilling

Step 4

Total Time in Minute 130

Ingredients Count 5

cooking oriental vegetable dip

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Soy sauce

Ginger powder

White vinegar

Onion flakes

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