• Mon - Sun : 8:30am to 9:30pm

oriental style one dish dinner


oriental style one-dish dinner for entertaining, make this in your fanciest skillet or flameproof casserole to take right to the table from the stove.


# # # # # # # # # # # # #


  • Carbohydrates: 467.6
  • Fats: 27.0
  • Dietary Fiber: 24.0
  • Minerals: 61.0
  • Proteins: 45.0
  • Vitamins: 31.0
  • Water: 18.0


  1. Lightly oil wok or skillet
  2. Add pork and stir-fry until meat is no longer pink
  3. Stir in cabbage
  4. Carrots
  5. Onion
  6. Mushrooms
  7. Water chestnuts and ginger
  8. Stir-fry for 2 minutes
  9. Mix in soy sauce
  10. Then rice
  11. Stir gently
  12. Pour in stock
  13. Cover tightly and simmer about 20 to 25 minutes until liquid is almost absorbed
  14. Stir in zucchini and asparagus
  15. Continue to cook about 5 minutes longer
  16. Season with salt
  17. And pepper to taste
  18. Serve garnished with green onions

Step 12

Total Time in Minute 0

Ingredients Count 15

cooking oriental style one dish dinner

See More Relate Photo


Ground pork

Chinese cabbage




Water chestnuts

Fresh gingerroot

Soy sauce

Short-grain rice

Chicken stock





Green onions

You may Interest

acorn butternut squash and parsnips gratin

acorn, butternut squash and parsnips gratin acorn  butternut squash and parsnips gratin

and the winner is beets

my entire family loves pickled beets so last summer i prepared 4 different batches & ran a contest. the slight heat from the chilies made this recipe the unanimous winner - in fact, my daughter hides her jars from the kids. it will be the only recipe that and the winner is beets

apple cider spiced raisin bread

a great autumn bread. with fragrant apple cider and warming spices. passive time depends on the machine. apple cider spiced raisin bread

apple cranberry french toast

served this as part of brunch for family gathering, it was a huge hit!!24 hrs in frige and 40 minutes cooking. from local newpaper. apple cranberry french toast

apple mint yoghurt salsa

a refreshing super low-fat yoghurt apple mint salsa from the simply great meals website. a tasting refreshing accompaniment to fish cakes, potato cakes, latkes etc. when making this, i used greek yoghurt and a tangy granny smith apple. those with a swe apple mint yoghurt salsa

apple pie by grandma ople

up until i made this apple pie, i had hated apple pies my entire life! it didn't matter if i bought them or made them; it didn't matter if they were dutch or crumb-crust or plain crust...i couldn't get past the overly sweet/cinnamony insipidness of the fi apple pie by grandma ople

apricot oatmeal cookies

this cookie you could eat for breakfast. prep time includes cooling. apricot oatmeal cookies

artichokes a la polita

a lovely dish. artichokes a la polita

asparagus frittata

a recipe considerably adapted from a 1998 home beautiful magazine. a very tasty not too 'eggy' frittata. serve this with a fresh carrot salad - suitable for vegetarians as well. the original recipe called for strong blue cheese, however i substituted a ta asparagus frittata

aunt poly s sweet pickles

you just have to eat these pickles to understand how good they are. i will never again make this type pickles from scratch. these are just as good and a lot less trouble. the cook time is actually refrigerator time, since you don't do any cooking on this. aunt poly s sweet pickles

baked noodles and eggplant

i like to serve this with some steamed vegetables. baked noodles and eggplant

banana date yogurt with walnuts

a great simple breakfast with lots of quality protein, creamy and crunchy textures, and fresh healthy flavor. from "the greatest ever vegetarian cookbook." no added sugar, just lots of natural goodness! mix up the dried fruit and nuts for variety, add a l banana date yogurt with walnuts

Tasting food recipes. Cooking.

Follow the food story Find cooking methods, recipes, tastings and everything about food here.

Follow us