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oriental snake

Desciption

Tags

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Nutritions

  • Carbohydrates: 250.9
  • Fats: 7.0
  • Dietary Fiber: 26.0
  • Minerals: 14.0
  • Proteins: 59.0
  • Vitamins: 8.0
  • Water: 7.0

Steps

  1. Fry steak in large fry pan until browned
  2. Add everything else
  3. Simmer on stove until veggies are tender and sauce has thickened
  4. Serve over rice

Step 4

Total Time in Minute 40

Ingredients Count 10

cooking oriental snake

See More Relate Photo

Ingredients

Round steak

Carrots

Celery

Onion

Water chestnuts

Beef bouillon cube

Mushrooms

Soya sauce

Cornstarch

Hot water

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