Simple Home Cooked Pan Fried Pumpkin! Another dish to accompany with rice and other dishes at home.
#60-minutes-or-less #Time-to-make #Course #Main-ingredient #Cuisine #Preparation #Occasion #Low-protein #Healthy #Main-dish #Vegetables #Asian #Vietnamese #Low-fat #Dietary #One-dish-meal #Low-cholesterol #Low-saturated-fat #Low-calorie #Stir-fry #Comfort-food #Low-carb #Healthy-2 #Low-in-something #Taste-mood #Technique
my kc sloppy ribs recipe is posted separately. this is the homemade barbeque sauce to accompany them...or for any grilling as the sauce is versatile and much better than any sauce you'd buy in the grocery store. from "smoke and spice" by cheryl and bill
our friend gave us this salsa recipe. it called for 1/4 cup of sugar but we did not like that addition. so we made it again leaving out the sugar. now we need to open a can next week and try the no sugar one. we substituted kosher style coarse flake s
these are my favorite scones. the cake flour and the little bit of extra sugar helps keep them light and tender. if you don't have the cake flour, just use 2 cups of regular flour. handling the dough gently and only as much as necessary helps preserve
a local restaurant, zea's, serves grits as a side dish. this is my version of those grits. no, they aren't for the serious dieter but if you want to treat yourself to an occasional splurge i don't think you will be disappointed. note: you may want to st
this dish uses the recipe for "ground beef and potatoes (oh so simple)" on this website as its base. i added veggies and spice to make it a meal. it's comfort food, but a tad healthier than some comfort foods.
i love white rice and i love just plain old cooked hamburger, so i combined the two, added a few spices and got a great combination that i thought i would share! i would eat this at a main dish, or a side dish, try it how ever you like it! add a little
my sister got this recipe from one of her in-laws after falling in love with it a few years ago and it’s been our family favorite ever since! it’s so good with practically any meal, whether a mundane weeknight dinner or a more elaborate thanksgiving feast
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