this dish is something i created inspired by my finding virgin red palm oil in a local gourmet store. it's a pretty basic curry but what makes it special is the richness of the palm oil. make sure to get the unhydrogenated virgin palm oil. it looks creamy
this is the first time i make chocolate mousse! this is not a recipe like the ones written in cookbooks because i just followed my instincts not some strict rules, but i can assure you it is amazing! it is also the first time i eat chocolate mousse and i
this is a good way to use up herbs in the garden -- both tarragon and chives grow like weeds in my garden -- along with parsley, so this is a delicious way to use them which we enjoyed. and only one point/serving. with the leftover salad (if there is any)
mmmmmm! made this for my dad on father's day. he loves apricots... and loved this light cake!! a lot of ingredients but pretty easy to bake. another r. reisman recipe. if you can't find cream of tartar - don't worry, i have made this cake without it
this is a delicious and basic bread recipe and it is so easy because you just dump everything into your breadmachine and go! if you are looking for a basic white bread that has great flavor, then this recipe is for you!
Follow the food story Find cooking methods, recipes, tastings and everything about food here.