• Mon - Sun : 8:30am to 9:30pm
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

oriental meatballs

Desciption

this is a recipe from the company's coming christmas book. i haven't tried it yet, but i think it would be good as a main course meal.

Tags

# # # # # # # # # # # #

Nutritions

  • Carbohydrates: 279.2
  • Fats: 15.0
  • Dietary Fiber: 99.0
  • Minerals: 21.0
  • Proteins: 27.0
  • Vitamins: 22.0
  • Water: 11.0

Steps

  1. Meatballs: measure all ingredients into bowl
  2. Mix well
  3. Shape into 1 inch balls
  4. Arrange on baking sheet
  5. Bake at 350of for 15 minutes
  6. Sweet and sour sauce: stir brown sugar
  7. Cornstarch and mustard powder together in saucepan
  8. Stir in pineapple juice
  9. Add vinegar
  10. Ketchup
  11. Water and soy sauce
  12. Heat and stir until it boils and thickens
  13. Sauce can be served seperately for dipping or can be poured over meatballs to serve from chafing dish
  14. Makes 64 meatballs and 2 1 / 3 cup sauce

Step 11

Total Time in Minute 75

Ingredients Count 16

cooking oriental meatballs

See More Relate Photo

Ingredients

Lean ground beef

Egg

Worcestershire sauce

Onion

Sour cream

Fine breadcrumbs

Salt

Pepper

Brown sugar

Cornstarch

Dry mustard

Pineapple juice

White vinegar

Ketchup

Water

Soy sauce

You may Interest

4 milk mexican flan

using another of my _and why did i buy this_ ingredients - media cream, this recipe was shamelessly borrowed from _daisy cooks_ as in daisy martinez. media crema is sold in cans and found in the ethnic aisle of your grocery. it contains 40 calories and 4 milk mexican flan

a little less evil dirt cake

i substitute lower-calorie items. you may opt to use splenda instead of powdered sugar, but i won't vouch for it. i despise the texture and aftertaste of splenda. a little less evil dirt cake

almond cookies gluten free

these rich, chewy cookies are gluten-free and honey sweetened. you can add optional ingredients to your taste. almond cookies  gluten free

asian herb salad

wildly refreshing! using delicate herbs and a wonderful sweet and sour vinaigrette! adapted from good cooking cookbook by jill dupleix asian herb salad

avocado and mushroom quiche

mushrooms with a hint of curry, combined with creamy sliced avocado, produce an unusual but interesting dish. you should be able to detect the curry, but it shouldn't be searingly hot, so adjust the amount as necessary. this is a 'crustless' quiche and is avocado and mushroom quiche

baked salmon with garlic and dijon

this oven baked salmon tasted fancy and delicious and is easy and quick to make baked salmon with garlic and dijon

beef tenderloin with mustard sauce

my sister brooke made this for me while visiting recently! not being a big fan of red meat, this was absolutely the best steak. she served it with oven fries and a salad. made for a perfect dinner just us girls. beef tenderloin with mustard sauce

black bean turkey chili

an answer to leftover turkey, this chili makes a good buffet dish for your winter football get-togethers. you may use green chilies in place of poblano chilies; however, the flavor and color of poblano chilies are superior. from the ultimate low-fat mexic black bean turkey chili

braised dark meat turkey over egg noodles

flavor, flavor, flavor! from good deal with dave lieberman.good deal dave!this may be cooked in a crockpot. the ale in this may be replaced by chicken or vegetable broth. you may also use chicken legs and wings instead of turkey. braised dark meat turkey over egg noodles

broiled turkey slices with quick aioli garlic mayonnaise

quick, easy lunch. the original recipe was low carb, but for those not watching their carbs, this turkey also makes a great sandwich with some of the aioli spread on bread along some lettuce and cheese. broiled turkey slices with quick aioli  garlic mayonnaise

chicken a la piemontaise

we love tasty chicken recipes in our house! this one is colourful and tasty. it came from my european recipe collection from 1978. chicken a la piemontaise

Tasting food recipes. Cooking.

Follow the food story Find cooking methods, recipes, tastings and everything about food here.

Follow us