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organic soy vanilla pudding


great recipe, very comforting, healthy desert.


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  1. Combine first three ingredients in a saucepan
  2. Combine milk and egg in a bowl
  3. Gradually add milk mixture to sugar mixture
  4. Stirring constantly
  5. Cook over medium heat until thick and bubbly
  6. Stirring constantly
  7. Cook for one additional minute after bubbling starts
  8. Stirring constantly
  9. Serve warm
  10. Place plastic wrap on surface and cool to room temperature or chill thoroughly

Step 6

Total Time in Minute 20

Ingredients Count 6

cooking organic soy vanilla pudding

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Unbleached cane sugar



Vanilla-flavored soymilk


Vanilla extract

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