• Mon - Sun : 8:30am to 9:30pm

baked corn casserole


so yummy and so easy. this is similar to sweet corn cake but cheaper. i bring this often to cook-outs in the summer, a big hit. (note: frozen whole-kernel corn can be substituted for the canned.)


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  1. Preheat oven to 350f
  2. Coat a 2-quart casserole dish with non-stick cooking spray
  3. In a large bowl
  4. Combine all the ingredients
  5. Mix well
  6. Pour into the casserole dish
  7. Cover and bake for 30 minutes
  8. Uncover and bake for 30 to 35 minutes more
  9. Or until set and the top is golden
  10. Also can be an oamc recipe
  11. Just mix the batter
  12. Put in a freezer bag and freeze
  13. Thaw
  14. Then cook per the listed directions

Step 10

Total Time in Minute 70

Ingredients Count 6

cooking baked corn casserole

See More Relate Photo


Corn muffin mix

Whole kernel corn

Cream-style corn

Sour cream



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