very freshing on those hot days of summer
#15-minutes-or-less #Time-to-make #Course #Preparation #For-large-groups #Low-protein #Healthy #5-ingredients-or-less #Beverages #Easy #Low-fat #Dietary #Low-sodium #Low-cholesterol #Low-saturated-fat #Low-calorie #Healthy-2 #Low-in-something #Number-of-servings
being an excellent source of protein, the nuts and seeds in this shake make it a nourishing breakfast that will help you re-charge so that you are ready to meet the demands of the day ahead. soaking the nuts and seeds overnight increases their digestibil
this is one of my favorite stir-fry dishes. the apricot preserves is what makes this dish unique. i make this often in the summer because it doesn't require heaating up the oven, and i usually have all the ingredients on hand. you can also play around wit
i received this recipe during a recipe swap a few years back. it is super simple and tasty. it can be served as an appetizer with carrot sticks and crackers, or as a lunch served on a croissant or sandwich bread. this recipe is a great way to use up so
this recipe is great for picnics or pot-luck type get-togethers. it is one of my husband's favorites and doesn't seem to last long when i bake it! the freshness of the blueberries complements the rich butter layer beneath.
my dd makes this chile verde whenever we get together for mexican dinners. it is a family favorite. the recipe is from a sunset mexican cookbook,from 1977. mild canned california green chiles season this meaty pork stew. serve it with rice or as a burrito
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