who doesn't like bacon cheeseburgers? this is sooooo good and family friendly. plus, it's a whole meal in one pot! all 4 of my kids love it, as do me and my husband. it is kind of like "glorified hamburger helper" but you can tell it is from scratch! it's
this is a great stew for cold winter nights! serve with warm whole grain rolls or grilled cheese sandwiches. caution: it does make a lot, but freezes well. it can be reheated directly from the freezer in the microwave. just heat for 2 minutes at a time,
this is another recipe that i found in an old cookbook belonging to my mom. i can't wait to try this one! i was totally clueless and had never heard of tartaric acid, so i went to the experts here on the forum. the general consensus is that tartaric acid
this comes from a cookbook from a local realty business. i have not tried it, but the name caught my eye! i read the ingredients and thought this sounded like a delicious "slushy" drink! i am dedicating it to a much loved zaar member who goes by the na
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