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lemonade cookies


i got this recipe from mr. food. it's similar to some other zaar recipes, but with the addition of lemon peel. a summer treat!


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  • Carbohydrates: 91.9
  • Fats: 6.0
  • Dietary Fiber: 27.0
  • Minerals: 2.0
  • Proteins: 2.0
  • Vitamins: 12.0
  • Water: 4.0


  1. Preheat the oven to 400f
  2. In a large bowl
  3. Cream together the butter and 1 cup sugar
  4. Beat in the eggs
  5. In another large bowl
  6. Combine the flour and baking soda and add to the egg mixture alternately with 1 / 2 cup lemonade concentrate
  7. Stir in the lemon peel
  8. Drop by teaspoonfuls 2-inches apart onto ungreased cookie sheets
  9. Bake for 8-9 minutes
  10. Or until the edges are golden
  11. Remove the cookies from the oven
  12. Brush lightly with the remaining lemonade concentrate then sprinkle with the remaining 2 tablespoons sugar

Step 9

Total Time in Minute 23

Ingredients Count 7

cooking lemonade cookies

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All-purpose flour

Baking soda

Frozen lemonade concentrate

Lemon zest

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