using lemonade instead of fresh lemons gives this pie the right amount of sweetness to complement the berry mixture. and with only 10 minutes prep time, it couldn't be any simpler to make. note: the cooking time listed below is actually the time need to refrigerate the pie before serving.
another recipe that i collected when i was in high school. i usually make these at christmas time because they are very easy and different from many cookies. i don't think anyone has ever guessed that they contain dates.
taught to me by a friend, this quick and easy recipe can be whipped up on a work night and is a favorite around my house. ingredients are ready made and very available. round out the meals by serving with rice and corn.
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