this delicious recipe comes from southern living, june 2007.
this came off the side of a goya can of beans (to give credit where it is due) and i'm thinking about subbing the crushed tomatoes with a 28-oz can of pumpkin. putting it here for safe-keeping. the topping listed came with the recipe but i prefer just to
this is the famous bavarian pork roast. juicy and very very tender with a fantastic sauce. traditionally served with potato dumplings and sauerkraut. the recipe reads very lengthy but in fact is very simple and easy to make.
great use of beef stew meat! wonderful beef stew with coriander, coconut and tomatoes. this is a dish from east africa, but has lots of indian influence. it combines the indian spice coriander with several classic african ingredients...peanuts, coconu
this classic quick bread has been a favorite in our family. it bakes up with a nice top and tender insides (not gummy or heavy like some i've tried). the key ingredients are the buttermilk and the banana extract.
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