from southern living march 2007 test kitchen's top rated recipes.
this recipe intrigued me because i'm drawn to amish cooking. although i really liked it just as written (it's tasty comfort food), i believe it has the potential to be tweaked by just the right zaar chef to make it a winner in the inexpensive-yet-delicio
adapted from 2007 ina garten's recipe. i added the cranberries. they go so well with the pears and the apples, and fresh cranberries were in season and they go so well with the orange zest and juice. this crisp can be successfully frozen. i just made mine
i wrote this recipe down when my bub was only a few months old, and now she's 1 (well almost!) i made this today for her. it's healthy and so so easy to make. i like that there is no sugar in this recipe however you could choose to sweeten it up a little
we love feta cheese, this is my own recipe for scrambled eggs with veggies and feta cheese. my dh loves this , and said, you should post this recipe so others can injoy it. this is very good made with other vegetables, such a broccoli, peppers, mushrooms,
from sarah ainley’s book, the world’s best recipes, caribbean section. “this dessert is a delicious family favorite. a richer version can be made with fresh cream instead of evaporated milk. it can also be made using other dried fruit – mango is particula
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