this is a recipe i adapted from toh. this is a beautiful presentation and goes together in around 1/2 an hour. definitely pretty enough for company. it has a delicate flavor. i have posted the original amounts below, i adapted it for our healthier life-style. we have a friend in alaska who sends us fresh salmon.
#60-minutes-or-less #Time-to-make #Course #Main-ingredient #Preparation #Healthy #Main-dish #Seafood #Salmon #Fish #Dietary #High-protein #Low-carb #High-in-something #Low-in-something #Saltwater-fish
this is based on a recipe from a copy my daughter has of the cookbook “amish cooking” compiled by a committee of amish women, published by herald press. in the book, it is known as “sarah schwartz’s rhubarb rolls” but it makes such deliciously gooey rolls
this rich casserole is reminiscent of that old texas favorite, king ranch casserole, but is made with pork instead of chicken. for variety, use the filling to make enchiladas instead of a casserole. from texas monthly magazine.
this was a $200.00 winner in the create with cheese category in family circle. the sweetness of the berries balances well with the saltiness of the blue cheese. a wonderful and deep flavor experience. the recipe calls for dried blueberries, but i had trou
this is a simple recipe or else i would make it. every time i make it my hubby and i both go back for seconds! simply said "it is addicting!" :) no heavy creams in this version. the textures i think are creamy enough. i'd love for you to hear your var
this is a lovely squash dish that was given to me by my friend lisa in boston. you may easily substitute zucchini for yellow squash. it can be put together ahead of time, and baked before serving. it is one of my dad's favorite squash dishes that i have
this is the recipe used by robyn poarch, an alabama girl now living in los angeles and making pies for the stars. her clients include courtney cox, ben stiller, laura dern and steven spielberg. when asked to describe a buttermilk pie, she says it's kind
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