nonfat yogurt keeps these lowered-fat muffins moist while lemon zest perks up the flavor. splenda for baking could be used for the sugar and butter for the margarine if you prefer.
my 3 friends and i tried a lot of different dishes when travelling in austria. our policy was to always order something different - and never the same dish twice. this is a tasty meat and potato stew. i do forego the 'pastry lid' as i have a pretty goo
this is a very attractive dish, lower in calories because it is not breaded nor fried. i often add some hot sauce to give it more zip. make your own cutlets by pounding a skinless breast or even a thigh to about 1/4" thickness or a little more
from bon appetit the best of the year issue january 1996. the original recipe served this pesto with fresh fettuccine and grilled shrimp. go ahead and use it with whatever you wish: pasta, fish, chicken, etc. feel free to play around with the basil/mint r
skip the high-sodium, low-taste soy sauce and make a big batch of this sauce instead. you can freeze individual servings into plastic baggies or an ice cube tray so that you can use it as needed. from "can i freeze it?" by susie theodorou.
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