• Mon - Sun : 8:30am to 9:30pm
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

lemon flavored quinoa salad

Desciption

this has become one of my all time favorite recipes!!!

Tags

# # # # # # # # #

Nutritions

  • Carbohydrates: 438.5
  • Fats: 27.0
  • Dietary Fiber: 3.0
  • Minerals: 38.0
  • Proteins: 28.0
  • Vitamins: 11.0
  • Water: 19.0

Steps

  1. Rinse the quinoa in a strainer
  2. In a medium saucepan heat the quinoa and water to boiling
  3. Reduce heat and simmer until water is absorbed and quinoa is fluffy
  4. About 15 minutes
  5. Drain any extra water and set aside
  6. While the quinoa is cooking
  7. Make the dressing
  8. Whisk together the garlic
  9. Tahini
  10. Lemon zest and juice
  11. And olive oil
  12. Add the hot water to thin and then add the salt
  13. Toss the cooked quinoa
  14. Beans
  15. Cilantro
  16. Red onion
  17. And half of the dressing
  18. Add more dressing if desired and season with additional salt to taste
  19. Serve garnished with fresh cilantro

Step 10

Total Time in Minute 25

Ingredients Count 12

cooking lemon flavored quinoa salad

See More Relate Photo

Ingredients

Quinoa

Water

Sea salt

Garbanzo beans

Fresh cilantro

Red onion

Garlic clove

Tahini

Lemon

Zest of

Lemon juice

Olive oil

Hot water

You may Interest

40 clove garlic chicken wings

these wings are wonderful! serve with crusty french bread to dunk in garlic mixture. add a green salad and you have a great dinner. 40 clove garlic chicken wings

a great monte cristo sandwich longmeadow

adapted from "clean eating" sept 2009 a great monte cristo sandwich   longmeadow

alabama egg and sausage souffle

this is a popular favorite at the raven haven bed and breakfast in mentone, alabama. alabama egg and sausage souffle

algerian beef

highly seasoned beef pairs with kidney beans and hominy in this latin-inspired dish. hominy is corn that has been soaked in lime or lye. the result is a versatile grain with a chewy texture and a very light, smoky-sour flavor. algerian  beef

artichoke rice salad

this is my absolute favorite dish! it is different but very yummy! artichoke   rice  salad

asian hoisin ribs

this recipe is in response to a request. it comes from the betty crocker book "betty crocker more slow cooker recipes: all new recipes easier than ever". asian hoisin ribs

baked artichoke dip

this recipe came from bon appetit. a nice variation of artichoke dip plus it is a little lighter. baked artichoke dip

banana bourbon french toast

this is very rich and delicious and is perfect for impressing your company. i love it, but usually scale it down quite a bit since it's just me. it's in my b&b arsenal. banana bourbon french toast

basil walnut dip

something different for a bbq basil   walnut dip

bennigan s paddy o punch

recipe is from copykat.com. bennigan s paddy o punch

bree s low fat tomato bean sprout and spinach wrap w raspberry

this recipe i came up with myself. i wanted to make a vegan wrap that was healthy and good for you without the use of animal products--this is what i came up with! bree s low fat tomato  bean sprout and spinach wrap w raspberry

broccoli with cavatelli

a quick and easy meatless main course. serve with a tomato salad and crusty bread. you may add more garlic if it pleases you. cavatelli can be found in your grocers freezer near the frozen ravioli. broccoli with cavatelli

Tasting food recipes. Cooking.

Follow the food story Find cooking methods, recipes, tastings and everything about food here.

Follow us