i love good tuna salad, so cool and refreshing in the summer. and tuna melts are good all year round! this is a quick and easy recipe, but it's my favorite.
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this is a copycat recipe of 54th street bar & grill's "southwest tortilla wraps". absolutely delicious! description from 54th street's menu: fire grilled chicken, romaine lettuce, parmesan cheese, jalapeno bacon, tortilla strips and pico de gallo tosse
i experimented with curry powder this winter, while trying to add some new flavors into my culinary life. this recipe became a favorite way to enjoy beef. it's a mild, sweet curry with savory undertones. i've served it with both brown rice and couscous, a
i've played with chicken soup recipes for years, and when i made it last week i paid particular attention to measurements so i could share this here. keep in mind that seasonings, meat and noodle content are all adjustable according to personal taste.
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