#Weeknight #30-minutes-or-less #Time-to-make #Course #Main-ingredient #Preparation #Occasion #Healthy #Main-dish #Seafood #Easy #Low-fat #Fish #Dietary #Low-saturated-fat #Low-calorie #Low-carb #Low-in-something #Saltwater-fish #Cod #3-steps-or-less
this is a wonderful alternitive to real mayonnaise. i have been put on a strict diet and this saves the day! makes a great salad dressing(i add a little honey), spread for sandwiches, or dip. adapted from raw and living foods. this is popular in spain, m
one of my favorite recipes from 1,001 vegetarian recipes. also one of the first recipes i tried to cook when i first became a vegetarian. sounds funny, tastes great! even my carnivorous roommate from college loved this one.
imagine a big, soft, warm chocolate chip cookie and you’ll be about halfway to figuring out what this pie tastes like. now take out the chocolate chips, replace them with butterscotch chips, and flavor the whole thing with coffee and you’ll know just what
this recipe was given to me years ago and it makes a delicious apple crisp. it makes a lot of juice so you can use a generous amount of apples. i mix all the ingredients together and pack into jars hot as you would for pickles. i'll write the recipe
Follow the food story Find cooking methods, recipes, tastings and everything about food here.