got this from the "better homes and gardens 2002 annual recipes, october" collection. i haven't tried it but it sounds absolutely fabulous!!!
#Lactose #Time-to-make #Course #Main-ingredient #Cuisine #Preparation #North-american #For-large-groups #Desserts #Side-dishes #Fruit #American #Easy #Dietary #Gluten-free #Inexpensive #Egg-free #Free-of-something #Apples #Number-of-servings #3-steps-or-less #4-hours-or-less
from the land of lakes cookbook via a friend who knows how i like to play. great as an appetizer spread, rolled in a tortilla, or in sandwiches. lots of possibilities for innovation here! cook time is chilling time.
you will be so glad you tried this! by the wonderful flavor, you would never guess how easy this dish is to prepare. it can be oven-ready in less than 5 minutes...then forget about it! great, simple family meal and so tender. whip up some mashed potatoes
i love potato soup, and this is the recipe i've come up with after trying several recipes and combining them. it's easy to put in the crock pot and forget about it, or, if you're in a hurry, it can be made in about twenty five minutes on the stove top.
tasty and light, this cheesecake shines at many occasions and celebrations, and appeals to those also who aren't cheesecake lovers. this recipe originates in canadian living's entertaining cookbook special, 1983. cooking time includes 30 minutes chilling
this is a good way to use up herbs in the garden -- both tarragon and chives grow like weeds in my garden -- along with parsley, so this is a delicious way to use them which we enjoyed. and only one point/serving. with the leftover salad (if there is any)
one of my favorite bread recipes! these will make you look like a star! when i make this recipe, i make 2, instead of 3 loaves, from the same amount of dough. see photo gallery. here is the method that i use after mixing the recipe and putting the dough
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