this is the way my mom makes casseroles (usually) and is really good with most anything. you can use veggies, meat, or whatever you want. its great with hash browns and mushrooms, or cooked noodles and broccoli, or just about any thing you can think of.
this is my husband's favorite casserole. it has ground beef, spaghetti sauce, and cream cheese. feel free to substitute bbq sauce or ketchup for the spaghetti sauce and ground turkey for ground beef. any cream soup will do in place of the mushroom soup
from oct 2007 issue of sunset magazine. a totally new way ( for me) to cook potatoes. had to substitute several items, but still was very good. no ale so used coors reg. beer, added 2 tsp balsamic vinegar & 1 tsp molasses. had only yukon potatoes and hor
the creation of these shooters came about from a couple of things i'd seen and ingredients on hand. these were voted the best of the 3 that i took to a party (2 were from recipes here.) please enjoy these safely; jello shooters sneak up on you! cooking ti
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